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Savigny-Les-Beaune 1er Cru Les Jarrons
Sandy clay-limestone soil, red in color due to its high iron content.
Climat located in the southern part of the appellation, north-east facing.
Planted in 1944.
Organic Chardonnay grapes.
Manual harvesting with grape sorting and optimisation of choice of date through parcel-by-parcel ripeness monitoring.
Depending on the characteristics of the vintage, the plot and the harvest date, we adjust the proportion of whole cluster.
Vertical press after devatting and before malolactic fermentation.
15 months of aging in oak barrels followed by 3 months in stainless steel tanks.
Light filtration if necessary.
